How to carry out the digital transformation in a hotel
Carrying out a digital transformation in a hotel means redesigning how the property takes reservations, serves guests and manages its operation, then...
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10 min read
Victor Esquivel | May 29, 2025
10 min read
Victor Esquivel | May 29, 2025
Digital transformation helps a hotel optimize its management by connecting the systems that guests, sellers and operators already use, so that reservations, sales, marketing and finance work from the same information. The result is a better guest experience, new sources of revenue and lower operating costs, because fewer tasks depend on manual work and on one person's memory.
Picture the Monday revenue meeting in a city hotel with a few hundred rooms. The general manager asks why occupancy on Thursday looks weaker than the forecast presented on Friday. The reservations manager answers with one report from the property management system. The sales director answers with a different figure, because a corporate allotment was negotiated by email and never reached the system. The marketing lead explains that a campaign launched last week was producing bookings, but nobody can say how many, since the booking engine and the campaign tool do not talk to each other. The IT manager listens and promises to look into the integration. Everyone in the room is competent, and yet the hotel is managing itself by reconciling spreadsheets.
This scene is not an exaggeration. The author of this article, with more than 14 years in the hospitality industry, describes one of the great challenges of hotels as exploiting technology to facilitate the management of their properties, closing the lack of connectivity between the different systems already implemented so that the experience improves for guests and, at the same time, costs are affected. Independent research points in the same direction. A global survey of more than 250 hotel IT decision makers, published by Hospitality Net in August 2025, found that only 24% of hotels report full integration of their core systems, while 42% rely on disconnected systems. The research was underwritten by a hospitality software vendor, which is worth bearing in mind, but the pattern matches what we see in practice.
The application of digital tools and capabilities to processes, in search of greater efficiency, can be understood as digital transformation. It may sound complex or distant for an activity as human as hospitality, and it is not. The most important point is that it can improve the value delivered to guests, reveal new opportunities to generate revenue and reduce costs. In a deeper sense, it is the adoption of new technologies in the different areas of the company, seeking to change the way processes are carried out and thereby give greater value to customers.
It also means a change in the culture of the organization, because it asks people to challenge, experiment and accept the possibility of failure when new ways of working are introduced. That is the part that boards tend to underestimate. McKinsey's global survey on unlocking success in digital transformations found that only 16% of respondents said their efforts had improved performance and sustained the gains, and that the organizations that succeeded were more likely to redefine roles, share a clear change story and make information accessible with digital tools. The survey dates from 2018, but the finding about the human side has not aged.
For an executive, the useful way to think about it is the one a former superior of the author used to repeat: in a business, any action that is carried out must make the cash register sound. A digital initiative that does not increase revenue, improve margin or reduce cost to serve is a technology project, and it should be treated as one. The three levers are concrete in a hotel. Revenue grows when direct channels, upselling and group business are managed with better information. Margin improves when distribution costs and manual work are reduced. Experience improves when the hotel recognizes the guest from the first inquiry to the post-stay conversation.
>> How to optimize the operation of a hotel. <<
In the author's observation, one of the major problems present in most properties, regardless of size or budget, is the total separation between IT, Sales, Reservations and Marketing. The root of the problem is that there is usually no shared participation of these departments in the decision to acquire commercial management software or technology.
Put in simple terms, suppose that General Management, Financial Management or the person in charge of IT begins looking for a property management system. In the process, they do not consider the difficulties that reservations executives face, nor how sales needs to negotiate contracts with agencies, and even less how to integrate marketing efforts to create traceability of campaigns. The system is selected, installed and approved, and a few months later the commercial teams are building their own spreadsheets because the platform does not reflect how they sell.
The gap is also linguistic. The people in IT speak of PMS, CRS and CRM. Those in business management speak of OTAs, contracts, allotments, events, pax and directs. Neither vocabulary is wrong, but a project that is led by only one of them solves the problems of that side. The author's conclusion is that the process must be led by Sales, Marketing and Reservations, with IT as an indispensable partner, and the key to simplifying it is the omnichannel integration of information. In other words, a cloud platform that integrates all the areas and departments of the hotel. Readers who want a sales-side view of the CRM component can look at how to qualify opportunities from your sales CRM and 3 reasons why your hotel needs a CRM.
One of the fundamental factors of digital transformation is process architecture. Fernando Solano, a senior consultant specialized in process mapping, defines it as "the set of interrelated functional activities, executed in a specific sequence by the different managers identified within the main activities or support in the value chain of the company in order to achieve customer satisfaction, the idea is to have a direct impact on the experience of guests".
The definition has a practical consequence. Before choosing any technology, the hotel should be able to describe how a guest moves through its value chain, from the first search to the departure, and who is responsible for each step. In a typical property, the guest touches the OTA or the website, the reservations desk, the sales team if the booking belongs to a group or a company, the front desk, housekeeping, food and beverage, and the post-stay communication. Each handoff is a place where information is retyped, delayed or lost. A process architecture exposes those handoffs, and it shows which ones deserve automation and which ones deserve a simple conversation between two managers.
It also allows the hotel to avoid the most common trap, which is to believe that a single application can deliver the transformation. There is no single application or technology that does it. There are, in the author's framework, several key elements to address it: the cloud, technology development, mobile or responsive platforms and process automation. The sections below develop each of them with an eye on what an executive should decide.
The cloud is a method for managing IT resources that replaces the installation of local software, networks and local servers with online data storage through a remote provider. It gives organizations quick access to the software they need, to new features and, something very important, to updates. It also gives the versatility of accessing information from any part of the world, which matters to a hotel group whose sales team, revenue manager and owners are rarely in the same city. For a smaller property, the practical benefit is that a system of enterprise quality no longer requires an enterprise server room.
Technology development means printing digital transformation in the DNA of the company. It allows the hotel to focus resources and research on its own processes and to develop solutions that can be called customized, since they are developed according to specific requirements. Not everything should be built, and a disciplined hotel buys standard capabilities wherever it can, but the points where it competes, such as the way it packages groups and events or recognizes returning guests, deserve to be designed with care.
The author recommends mobile or responsive platforms rather than apps. Cloud and technology allow the development and implementation of mobile platforms, available through online servers, which let work be done whenever and wherever. Platforms can also be configured as responsive, so they can be accessed from any device. The recommendation not to spend on a proprietary app rests on studies, cited by the author, according to which mobile users allocate on average 96% of their time to the ten apps they use most. The direction is consistent with an older Forrester study reported by MarTech, which found that smartphone owners spent more than 80 percent of their in-app time on just five apps. For a hotel, the implication is that a guest is unlikely to install one more app for a short stay, so the experience should work in the browser and in the channels the guest already uses.
Process automation is the integration of technological tools and software that seek to replace manual processes. It reduces errors and improves response times and monitoring, and for companies this translates into satisfied customers and lower costs. In a hotel, the candidates are almost always the same: confirmation and pre-arrival messages, rate and availability updates across channels, group quotation and contract follow-up, and the reconciliation between reservations and invoicing. Our article on how to automate an online reservation process for a hotel develops one of these cases.
>> How can digital transformation help me optimize my hotel management? <<
The key benefits that these efforts generate are time saving and higher productivity. By automating and systematizing processes and data management, time is saved. Productivity improves because the burden of repetitive tasks is removed, and employees can dedicate more time to generating value by working more closely with guests.
Consider three different properties to see how this plays out. A city hotel that depends on corporate travel and meetings can put its negotiated rates, allotments and event proposals in one commercial platform, so that sales no longer discovers at the end of the month that a contracted block was never released. A resort with a high share of leisure guests can connect its booking engine, its guest profiles and its marketing platform to recognize returning families and offer them the right package before they search on an OTA. A boutique hotel with a small team can automate pre-arrival and post-stay communication and use the time recovered by the front desk to welcome guests personally. Each case reflects a different strategy, and in each one the technology only works because the process underneath was made explicit first.
The same logic explains why hospitality and tourism digitalization does not only improve operational efficiency, but also makes it possible to deliver more attractive and personalized experiences. With advanced digital tools, hotels can optimize their internal management, automate processes and respond faster to the needs of their customers. The ability to anticipate preferences, allocate resources better and automate repetitive tasks contributes to efficiency and guest satisfaction. In this context, the technology providers that work with the sector, many of them B2B companies, play a key role in the evolution of the market, and the hotel should expect from them flexible and scalable tools aligned with the needs of tourism operators, not rigid packages.
An honest account has to include the difficulties. The first is cost and sequence. Integrating systems that were bought separately is rarely cheap, and a hotel that tries to change everything at once usually stops trading attention for several months. The second is dependence on vendors. A cloud platform that integrates all areas is attractive, but the hotel should keep ownership of its guest data and be able to export it. The third is the cultural risk already mentioned: a front desk team that is not part of the design will resist a tool that adds clicks to its work.
A fourth risk is more subtle. Integration can make data available without making it useful. A hotel that connects its systems but has no agreement on definitions, such as what counts as a direct booking or how a no-show is classified, will have the same argument in the Monday meeting with better-looking dashboards. Governance of data and definitions is a management task, not a technology task. For readers interested in how alignment of the operating model and the distribution channels affects this, our piece on the importance of an aligned TOM and OTAs in hospitality goes further.
For the general manager or chief executive of a hotel company, the first decision is who leads. The evidence from the author's experience and from McKinsey's survey points to the same answer: the commercial leaders and the executive team, not the IT department alone. A transformation committee with Sales, Reservations, Marketing, Finance and IT in the same room, with a clear change story and a single list of priorities, is a simple governance measure with a large effect.
For the chief financial officer, the question is where the cash register will sound. Reducing distribution cost by shifting part of the business to direct channels, recovering time in manual reconciliations and improving the conversion of groups and events are all measurable. The CFO should ask that every initiative state its expected effect on revenue per available room, cost to serve or conversion, and review it quarterly. For the chief commercial officer, the priority is a single view of the guest and of the account, from the first inquiry to the post-stay conversation, so that attraction, conversion and loyalty are managed as one flow instead of three campaigns.
For operations leaders, the benefit is efficiency and consistency of service. Fewer repeated questions at check-in, fewer errors in rooming lists and fewer calls to confirm what the system should already know translate into more time with guests. The test of success is simple: the team should feel that technology gave them time back.
Start with a map, not a vendor. Gather the heads of Reservations, Sales, Marketing, Revenue and IT for half a day and draw the path of a typical guest and a typical group booking, marking every point where information is typed twice or lives in someone's inbox. The result is the first version of the process architecture and, almost always, a list of surprises.
Then choose one flow where the cash register is most likely to sound, for example the handling of group and corporate requests, and redesign it with the people who live it. Define the data it needs, the system that will own that data and the indicator that will show improvement. Only then compare technology options against the process, and involve commercial leaders in the selection. A pilot of a few weeks in one segment will teach more than a long implementation plan, and it will give the committee a story of the first results to share with the rest of the organization.
ICX Consulting helps hospitality companies design the commercial and customer experience model first and the technology second. Our transformation roadmap service sets priorities and sequence, our process mapping and analysis builds the process architecture described in this article, and our omnichannel platform work connects the channels and systems that guests actually use. We implement the CRM and automation technology that results, and we measure its impact on revenue and cost.
To structure your own roadmap, use the Digital Transformation Toolkit. Is your hotel still reconciling reports before every commercial meeting? Request a diagnostic with an ICX consultant.
With the processes that touch the guest and the cash register, not with software. Mapping the path of a booking from inquiry to post-stay shows where information is duplicated and where revenue leaks. The map then guides which system, integration or automation deserves investment first.
The commercial areas should lead, with IT as a full partner. Sales, Reservations and Marketing know the needs that the platform must meet, while IT guarantees integration, security and continuity. A steering group with both sides avoids buying a system that nobody in the commercial team will use.
Usually not. Guests spend most of their mobile time in a small group of familiar apps, so a responsive web experience and well-designed messaging channels reach them with less friction and cost. An app makes sense only for very frequent users, such as loyal guests or extended stays.
Choose indicators tied to revenue, cost and experience, such as the share of direct bookings, time spent on manual reconciliation, group request response time and guest satisfaction. Set a baseline before the pilot and review the figures monthly, so that the project is judged by business outcomes and not by activity.
Companies that invest in technology with a clear purpose, and that bring commercial leaders into the decision, will be better positioned to improve the guest experience, optimize operations and ensure long-term success in a demanding market. If your hotel is ready to turn disconnected systems into one commercial conversation, our team would be glad to explore where to begin with you.
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